PEAR-DROP TARTLETS
I used to tell myself that I’m not good at baking and that’s why I was a bit reluctant to try much baking (if at all). Well, I can’t say I’m so good...
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WHAT TO COOK TODAY?Home-cooked meals are never boring again |
I used to tell myself that I’m not good at baking and that’s why I was a bit reluctant to try much baking (if at all). Well, I can’t say I’m so good...
Read More →Sher ping pancakes means pan-cooked filled pancake in Mandarin. I discovered this wonderful Chinese-style pancake from Jamie’s America cookbook. As he traveled to New York Chinatown, he discovered sher ping pancakes at Roosevelt...
Read More →Please don’t let the word “Alligator” put you off. This recipe is from Louisiana and as most of us know, alligators are as common as chickens over there. This cajun alligator with sweet...
Read More →So, yesterday I posted the cowboy meatballs recipe and I did mention something about testicles. Now I’m writing about beer BUTT chicken. What in the world is she doing ? I can only...
Read More →I considered myself a person who pretty much eat anything under the sun, with few exceptions. That’s not anything under the sun you would say. Well, “pretty much” !! I haven’t eaten things...
Read More →A while back I was blown away by how good the tortilla soup I made from the Mexico: The Beautiful Cookbook. I love how it turned out. Then I saw another tortilla soup...
Read More →I got this hush puppies from Jamie’s America cookbook and in there he mentioned that hush puppies came from the time of the Great Depression in America. People were going hungry and o...
Read More →Horchata or some people call it orchata is a milk beverage usually made with rice, barley, sesame seeds and nuts like almond. Although they may share the same name, but they may vary...
Read More →It’s always exciting to find easy-to-make and satisfying dessert. I’m not really one of those who like to spend too much time fixing dessert. I don’t mind so much for cooking, but not...
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