EGGS WITH CAVIARE
Caviare or Caviar is the roe from the huge sturgeon fish that is found in the Caspian sea. It is usually black in color and often associated with gourmet dish. From what I...
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CHICKEN KIEV
Happy Thanksgiving to all who celebrate. We are forever grateful for everything we have. No turkey in the oven or stove-top this year. I remember last year my mom was the one who...
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PIROZHKI
Pirozhki is a generic word for individual-sized baked or fried buns stuffed with a variety of fillings. Homemade pirozhki are great favorites of old and young alike. A common variety of pirozhki are...
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BIGOS
When a country proclaims a certain dish as a national dish, you just have to know that there gotta be reasons why they do so. Bigos is Poland’s national dish (as well as...
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SALMON KULEBYAKA
As a seafood lover, I can tell you that I don’t really care much for a cooked salmon. I like to eat my salmon raw. I’m surprised that my hubby actually feels the...
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