BUTTERMILK ROASTED CHICKEN WITH CREAMY SAUCE

BUTTERMILK ROASTED CHICKEN WITH CREAMY SAUCE

My daughter loves chicken drumstick. I think it’s the fact that she can easily hold on to the “stick” and eat it makes it appealing to her when she was young. Now that...

Read More →
KOREAN-STYLE CHICKEN STEW

KOREAN-STYLE CHICKEN STEW

In this cold wintry weather, I can’t stop thinking about something warm and somewhat spicy to ward off the cold. This vibrant-looking stew can’t be easier to make and very delicious. I resorted...

Read More →
ROASTED CHICKEN WITH GREEK YOGURT SAUCE

ROASTED CHICKEN WITH GREEK YOGURT SAUCE

Chicken thighs and drumstick are my favorite parts to use in cooking Yes, they are dark meat, which means, moist and tender compare to the breast. I have to tell you though that...

Read More →
SOTO BANJAR / SOUTH BORNEO CHICKEN SOUP

SOTO BANJAR / SOUTH BORNEO CHICKEN SOUP

Soto is a popular Indonesian-style chicken soup. Can be easily found as street food or in the restaurants pretty much anywhere you go in Indonesia. Of course with that said, the varieties of...

Read More →
MINCED DUCK SATAY / SATE LILIT BEBEK

MINCED DUCK SATAY / SATE LILIT BEBEK

Sate lilit is a popular dish from the Island of Bali. The word “lilit” roughly means “wrap around”. The meat is usually wrapped around the skewers. Traditionally, lemongrass stalks are used as skewers...

Read More →
CHICKEN WITH GREEN TOMATOES

CHICKEN WITH GREEN TOMATOES

This chicken with green tomatoes was created with a little inspiration from Indonesia culinary, which often uses lots of herbs and spices. Some can be difficult to find especially if you are at...

Read More →
GARLICKY BAKED CHICKEN

GARLICKY BAKED CHICKEN

I know when you read the recipe and you see that there’s 4 heads of garlic in this recipe, you gonna think I’m a nutcase !! I’m a garlic lover !! and yes…too...

Read More →
EASY PEASY CHICKEN TERIYAKI

EASY PEASY CHICKEN TERIYAKI

Teriyaki is probably one of the most common terms we hear in culinary world and see on restaurant menu that serves Japanese food. The term teriyaki itself refers to the cooking method in...

Read More →
ABSOLUTELY DELICIOUS CHICKEN WITH LEEKS AND DILL

ABSOLUTELY DELICIOUS CHICKEN WITH LEEKS AND DILL

I just have to name the dish as such because that’s how I truly feel about it. Absolutely delicious! I actually get pretty addicted with dill lately. It started after I made a...

Read More →
MEAT STIR-FRY WITH GOCHUJANG

MEAT STIR-FRY WITH GOCHUJANG

Gochujang or known as Korean hot bean paste is popular Korean condiment used in cooking. Gochujang is made of fermented soy beans along with red chili and glutinous rice that is being aged...

Read More →
CHICKEN WITH RED LENTILS

CHICKEN WITH RED LENTILS

I never grew up having lentils before. It’s not something very common at our house or even at our hometown. But one thing I can tell you is that I always have soft...

Read More →
THAI RED CHICKEN CURRY

THAI RED CURRY WITH CHICKEN

Thai red curry is one of my favorite Thai curry dishes and you will see it on a menu at Thai restaurant for sure. I used to get the ready-made red curry paste...

Read More →
Pages:12345678»

Top