Small bunch of fresh cilantro leavesroughly chopped
2stalks of green onionfinely chopped
ΒΌcupof roasted peanutsroughly chopped
Instructions
Bring a large pot of water to a boil. Add in the pork belly and let it simmer for the next 40 to 45 minutes. Save the liquid for stock if you like
While the pork is boiling, prepare the sauce by mixing all the ingredients in a bowl. Add more soy sauce if needed
Once the pork belly is cooked. Place on the chopping board and slice as thinly as you can without breaking it apart. Arrange on a platter. Pour the sauce and add on the garnishes. You can toss the sauce, garnishes with the pork belly for better taste. Serve immediately