2medium zucchini, thinly sliced either in rounds or semicircles
1small onion, sliced
1clovegarlic, minced
1green onion, chopped
ΒΌtspsalt or more to taste
1tsptoasted sesame seeds
Instructions
Heat the vegetable oil and sesame oil in a large skillet over medium-high heat. Add the zucchini, onion, and garlic and stir-fry until the zucchini starts to brown, 5 to 6 minutes. Add the green onion and salt and cook for another couple of minutes or so. Remove from the heat and let sit for about 10 minutes to let the flavors infuse. Taste and add a little more salt if necessary
Serve either warm or at room temperature, sprinkled with sesame seeds