BHUTANESE PORK WITH RADISH STEW

BHUTANESE PORK WITH RADISH STEW

The Chinese radish is my favorite ingredient when it comes to soup or stew type of dishes. Also known as daikon, this pale-looking tuber is not as pale as it seems. The most...

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STIR-FRIED CARROT CAKE/ RADISH CAKE

STIR-FRIED CARROT CAKE/ RADISH CAKE

Living in Singapore for a short while sure taught me how to eat “well” (*wink*). The choices of food and the availability of food are simply one of the things I like about...

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Bento Lunch

BENTO LUNCH PART 2

So this Bento lunch making things do get addicting. The best part of this all is that they are all edible. Too cute to be eaten as a matter of fact! So, here’s...

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