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What To Cook Today
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What To Cook Today
  • recipe index
  • Course
    • Appetizers/Snacks
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    • Salad
    • Soups/Stews
    • Sides
    • Condiments
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  • Ingredient
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tofu & tempeh

Soy-Glazed Crispy Air-Fried Tofu

Crispy Tofu and Snow Peas...

Easy Sichuan Mapo Tofu

Braised Tofu with Ground Meat...

Tahu Telur / Tauhu Telur...

Crispy Salt Pepper and Chili...

One-Pan Egg Tofu with Minced...

Batagor (Fried Dumplings with Peanut...

How To Make Simple Buddha’s...

Tofu Satay with Almond Butter...

Sambal Goreng Tempeh (Fried Tempeh...

Tempeh Mendoan / Crispy Thin...

Tahu dan Tempe Bacem (Braised...

Tahu isi sayur renyah (Crispy...

Silken tofu with fried anchovies...

Tahu Goreng Kecap (Tofu with...

How To Easily Make Tempeh...

Tempeh Fritters (Perkedel Tempeh)

Gulai Tempeh (Tempeh Stew)

CRISPY TOFU CUBES WITH SWEET...

How To Make The Best...

BROILED TOFU WITH SPICY MANGO...

Homemade Hakka Yong Tau Foo...

STEAMED FISH AND TOFU STACKS

How To Make Pipa Tofu...

TOFU WITH CRUNCHY TOPPINGS

TOFU STEAK

SEASONED TOFU/DUBU JOLIM

PEPPERED BEAN CURD/ SAMBAL GORENG...

Hello! I'm Marvellina!

I’m passionate about food—especially bold, comforting Asian flavors—and I love sharing approachable recipes and creative bakes with an Asian twist. So glad you’re here! LEARN MORE...

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