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What Can I say, we are seafood lover and we can’t imagine life without them. This is a very simple and delicious squid recipe you must try
Ingredients
Method
- Heat wok with some oil. Add in garlic and jalapeno peppers. Saute until fragrant for about 1-2 minutes
- In a meantime coat each squid by tossing them in the all-purpose flour mixture
- Add the coated squids into the wok and let it cook for about 5-8 minutes
- Add in black bean sauce. Saute for a very brief while. Turn off heat and serve
