Currently browsing category

EUROPE

CHICKEN SCHNITZEL

CHICKEN SCHNITZEL

I’m a HUGE fan of schnitzel. Actually the whole family of ours are too. The first time I made it several years …

CREAMY POTATO GRATIN

CREAMY POTATO GRATIN

From what I understand is that Gratin is originated in French Cuisine. Gratin usually represented with browned crust on top of the …

KARELIAN HOT POT / KARJALANPAISTI

KARELIAN HOT POT / KARJALANPAISTI

Karelian hot pot or known as Karjalanpaisti in Finland, is one of the national dishes in Finland. Originated from Karelia region, this …

CARDAMOM COFFEE BRAID / PULLA

CARDAMOM COFFEE BRAID / PULLA

Cardamom coffee braid or known as pulla or vehnapitko in Finland, is the Finnish staple. Pulla is served whenever coffee is served. …

LEEK SOUP / PURRESUPPE

LEEK SOUP / PURRESUPPE

My mom likes to use leeks in cooking, not as main ingredient, but to flavor things up. When leeks are the main …

HASSELBACK ROASTED POTATOES

HASSELBACK ROASTED POTATOES

One of the top reasons why I wanted so bad to make this hasselback roasted potatoes was, they look so elegant and …

NORWEGIAN SPINACH PIE / NORVEGIA SPINATPIE

FISH GRATIN / FISKERGRATENG

Fish gratin or known as fiskergrateng in Norwegian was another one of the Norwegian dishes I tried the other day. Absolutely scrumptious. …

QUICK PORTUGUESE EGG TARTS

QUICK PORTUGUESE EGG TARTS

It wasn’t very long ago I made Portuguese egg tarts from scratch. I have some leftover of the puff pastry and decided …

FISH AND CHIPS

FISH AND CHIPS

Each time I see fish and chips on the menu in western restaurant, I’m always so tempted to order it. I’m a …

CIOPPINO/ SEAFOOD STEW

CIOPPINO / SEAFOOD STEW

This was my first time having cioppino. I often heard of it but never really knew what it was until I tried …

CHICKEN MARSALA WITH SAGE

CHICKEN MARSALA WITH SAGE

Chicken Marsala is a classic Italian dish that is made with chicken cutlets, Marsala wine and often you will see mushrooms in …

PORTUGUESE EGG TARTS

PORTUGUESE EGG TARTS

One of the positive legacies of Portuguese colonial rule is their Portuguese egg tarts. My first encounter with the Portuguese egg tarts …

OSTEND-STYLE FISH GRATIN

OSTEND-STYLE FISH GRATIN

It is delightful to see many fish recipes in the Dutch and Belgian Food and Cooking by Janny De Moor and Suzanne …

Top