MEALS IN MINUTES | WHAT TO COOK TODAY?

30-MINUTE MEALS: SUPER-FAST BEEF HASH, JACKET POTATOES AND LOVELY BUTTER BEANS

30-MINUTE MEAL: SUPER-FAST BEEF HASH, JACKET POTATOES AND LOVELY BUTTER BEANS

You put all these together and you have a superb meal in no time. We absolutely love this dish. Beef, potatoes and beans.. everything seems right with this dish and it was. I...

30-MINUTE MEAL: SERIOUSLY GOOD FISH TAGINE WITH FENNEL AND LEMON SALAD

Tagine is a dish originated from North Africa and named after the special pot used to cook the dish. Tagine consists of two parts: a base unit that is flat and circular with...

30-MINUTE MEALS: PAN-FRIED SCALLOPS WITH SWEET CHILLI RICE AND GREENS

30-MINUTE MEAL: PAN-FRIED SCALLOPS WITH SWEET CHILLI RICE AND GREENS

I always have a thing for jumbo scallops. They are so meaty and sweet on their own without having to put any other seasonings. I just love them so much. They are quick...

30-MINUTE MEAL: SWEDISH FISH CAKES WITH AVOCADO SPROUT SALAD

I decided to give this Swedish fish cakes with avocado sprout salad a try from Jamie’s 30 Minute Meals cookbook with some modification on the salad. I think I’ve mentioned before that both...

MOROCCAN LAMB CHOPS WITH FLATBREAD AND CHEESE-STUFFED PEPPERS FOR THE BIRTHDAY BOY

The man loves lamb and so I figured I wanted to make something with lamb and this Moroccan lamb chops just seems to fit the occasion (birthday!). We both enjoy lamb a lot(and...

30-MINUTE MEAL: TRAY-BAKED CHICKEN, SQUASHED POTATOES AND CREAMED SPINACH

If you want to prepare a meal that completely satisfy everyone and not spending too much time in the kitchen, AND looks gourmet at the same time (wow…that’s a lot to ask...

30-MINUTE MEAL: SPINACH & FETA FILO PIE WITH CUCUMBER SALAD

I knew I couldn’t go wrong when I chose to make this 30-minute meal from Jamie’s 30 minute meals cookbook by Jamie Oliver. I didn’t make the dessert and the tomato salad which...

30-MINUTE MEAL: RIB-EYE STEAK WITH DAN DAN NOODLES AND GREENS

I keep on going back to Jamie Oliver’s cookbooks because I really like how he combines ingredients from different parts of the world in one dish and they always turn out delish. Combining...

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