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Transform your Thanksgiving leftover turkey into other amazing Asian-inspired meals!
Can you believe that Thanksgiving is next week? It usually involves lots of food, which we all are grateful for. Everyone is usually stuffed and overate probably (I know I would). The sight of the food spreading on the table probably left you wonder what to do with them. Sure, they are good for lunch and dinner the next day or so. But what if you don’t want the same meal again the next day? What if you can easily turn them into amazing meals with simple substitution?
Well, check out these Amazing meals with Thanksgiving leftover turkey and/or ham. Not all the recipes are specifically using leftover turkey, but you can substitute it accordingly.
Your Thanksgiving leftover turkey gets a serious makeover into this easy yet delicious miso ginger coconut noodle soup. You will thank yourself for making this.
Yakisoba is a popular Japanese stir-fried noodles. Toothy wheat noodles are stir-fried with pork, vegetables and seasonings and served with shredded seaweed and benishoga (Japanese pickled ginger)
Rice is cooked in a broth flavored with aromatic lemongrass and galangal with shredded chicken, pork balls and seasonings and toppings like ginger and scallions. Khao Tom is one of my favorite comfort foods.
There's nothing more refreshing than this amazing savory and sweet dragon fruit salad accompanied by succulent pieces of shrimp, fresh herbs, nuts, and delicious sweet and sour plum sesame dressing. You will absolutely love this!!
Make this delicious and famous sambal matah from the island of Bali that goes perfectly with your meat, seafood dishes, or pretty much anything if you ask me.
