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Tomatoes

CHICKEN WITH GREEN TOMATOES

CHICKEN WITH GREEN TOMATOES

This chicken with green tomatoes was created with a little inspiration from Indonesia culinary, which often uses lots of herbs and spices. …

KALE SALAD

KALE SALAD

Kale is one of our favorite vegetables. It is slightly bitter, but surprisingly my daughter loves it and we like it too. …

SHRIMP STEW

SHRIMP STEW

Shrimp is one of my favorite seafood. I like to cook with seafood because they usually don’t take a long time to …

TOMATO AND SPINACH SALAD

TOMATO AND SPINACH SALAD

As much as I like to stir-fry vegetables, it can get old some days. Spinach is always in our refrigerator and I …

GROUNDNUT CHOP

GROUNDNUT CHOP

  When I first saw this groundnut chop as one of the title of recipes in the South of Sahara cookbook, I …

SUNDAY STEW

SUNDAY STEW

Sunday is one of the days that many families and friends gather and eat together. This Sunday stew is also prepared often …

SEAFOOD FRICASSEE

SEAFOOD FRICASSEE

The second recipe I tried after a success of making sous vide chicken by Korean celebrity chef Edward Kwon, was this seafood …

NEPALI GRILLED CHICKEN

NEPALI GRILLED CHICKEN

As shared in the Mango and Curry Leaves cookbook by Jeffrey Alford and Naomi Duguid, Nepali chefs are famous in the Subcontinent. …

CIOPPINO/ SEAFOOD STEW

CIOPPINO / SEAFOOD STEW

This was my first time having cioppino. I often heard of it but never really knew what it was until I tried …

FRIED CHICKEN AND SALAD

FRIED CHICKEN AND SALAD

Like Jamie Oliver, I couldn’t bring myself to leave this recipe out as well. Fried chicken and salad is a classic in …

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