Hari Raya /Lebaran is not complete without the accompaniment of the Hari Raya Cookies. Here is the compilation of popular Kuih Raya or Hari Raya Cookies you can easily make at home.
In this post, I’m sharing my favorites and popular kuih/kue kering to celebrate Hari Raya/Lebaran. These are popular in Indonesia, Malaysia, and Singapore.
Easy Honey Almond Cornflakes Cups/Clusters
Easy sweet honey almond cornflakes clusters or cups are made with only 6 ingredients and they are perfect for Chinese New Year celebrations or any holiday sweet treats.
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Chinese New Year Pineapple Tart (Kue Nastar)
Kue Nastar is a delicious and traditional Indonesian pastry that is enjoyed during the Chinese New Year, Lebaran, and other holiday seasons. Its buttery crust and sweet pineapple filling make it an irresistible treat for all. It is a perfect homemade gift to give to loved ones during the holiday season, or just as a treat for yourself.
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Pandan, Ube, and Cocoa Meringue Kisses Cookies (Biskut Meringue)
These light as air, crisp, and sweet egg white meringue cookies are fun to make and can be customed into many different flavors and colors. It's perfect for Chinese New Year or any holiday celebrations. All the tips you need to make meringue cookies successfully.
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Kuih Makmur (Malay Peanut Pastry)
Melt-in-you-mouth pastry filled with a sweet peanut filling and dust with icing sugar is popular Malay Eid and Chinese New Year Cookies. The recipe is eggless and easy to put together.
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Easy Eggless Taiwanese Snowflake Crisp Milk Nougat
Taiwanese Snowflake crisp milk nougat is so easy to pull together and it has the balance of soft, chewy, crisp, milky, slightly sweet with a hint of saltiness. The recipe doesn't require baking. You will not be disappointed.
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Singapore/Malaysia Open-faced Pineapple Tarts
If you are looking for a soft and buttery Singapore/Malaysian style open-faced pineapple tarts recipe for Chinese New Year, you want to try this recipe out. No special mold is needed. I use a cookie cutter to make this.
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The Best Kuih Bangkit Santan (the only recipe you ever need!)
Learn how to make the best kuih bangkit using tapioca starch and coconut cream. I'm sharing all the tips that will for sure yield that melt-in-the-mouth kue bangkit you are longing for!
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Melt-in-the-mouth Chinese Peanut Cookies (Mazola Peanut Cookies)
Learn how to make these traditional Chinese peanut cookies that melt in your mouth with only 5 ingredients. Recipe can be made with peanut butter for convenience
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Kue Putri Salju (Snow White Cookies)
Soft melt-in-the-mouth cookies coated in icing sugar is popular Indonesian cookies for Chinese New year or Lebaran celebrations
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Kue Kastengel (Dutch-Indonesian Cheese Tarts)
These savory cheese tarts owed its origin to Dutch's Kaasstangels (Cheese Sticks) are popular cookies for festive occasions like Chinese New Year, Christmas, and Eid Al Fitr in Indonesia.
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Jan Hagel Cookies/ Koekjes (Cinnamon Almond Dutch Cookies)
Incredibly delicious and easy to make Jan Hagel Dutch Cookies are one of our Christmas cookies staples. Perfect as baked good gifts this Christmas.
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Kue Kembang Goyang - Kuih Loyang (Honeycomb Cookies)
Learn how to make thin and ultra crispy Indonesian kue kembang goyang or also known as kuih loyang or kuih rose in Malaysia and Singapore. All the tips you need to know.
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Kue Lidah Kucing (Cat's Tongue Cookies / Katte Tong)
Make this airy and crispy French-inspired kue lidah kucing or known as langues de chat. It is one of the popular cookies for Chinese New Year or Eid Mubarak celebrations in Indonesia.
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German Potato Cookies (Melting Moments Butter Cookies)
These incredibly soft and melt-in-your-mouth and eggless German potato cookies (melting moments butter cookies) infused with pandan or ube flavor only need 7 ingredients to make. They are perfect as edible gifts for Christmas, Chinese New Year, or any holiday celebration.
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Easy Flourless Almond Florentine
I'm sharing an absolutely easy flourless, gluten-free, no oil or butter almond and seeds florentines that are thin, crispy with a hint of orange. They are perfect for a Chinese New Year celebration or any holiday baking. You don't need florentines powder or bienneta powder for this recipe.
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Kuih Kapit / Kue Semprong (Love Letter Biscuit/Crispy Coconut Rolls)
Make this popular Chinese New Year ultra-crispy kuih kapit or known as love letter biscuit or crispy coconut rolls without a kuih kapit mould. The recipe is naturally gluten-free. Step by step instructions and video recipe are included. I can guarantee you can't stop eating them. They are so good!
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Crispy Sesame Ribbon Biscuits (Sesame Ribbon Cookies)
Savory and sweet sesame seeds dough is shaped into twisted ribbons and then fried until crispy. Such a perfect snack and a popular one for Chinese New Year celebrations.
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Easy Cornflakes Butter Cookies/Biscuits (Eggless)
These crunchy cornflakes butter cookies/biscuits are easy to make and they are a nice addition to your Chinese new year cookie collection.
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Eggless Laksa Cookies
If you love the savory and sweet combinations in cookies, you need to try these eggless laksa cookies with a great savory, umami taste from the laksa paste and amazing aroma of laksa leaves.Â
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Easy Nestum Cereal Butter Cookies
Buttery, thin, and crispy cookies with a fragrant aroma of Nestum cereal is one of our family's favorite Chinese New Year cookies. They are absolutely easy to put together.
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Easy Eggless Almond London Cookies
A whole roasted almond is wrapped in buttery and crunchy cookie dough, dipped in melted chocolate, and sprinkle with almonds. They are so good and easy to make! The recipe is eggless.
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Kuih Dahlia Butter Cookies( Kuih Semperit/Semprit Susu)
Butter cookie dough is piped to form beautiful flowers and swirls and topped with glazed cherries and baked to perfection. These buttery and crumbly cookies are popular for occasions like Christmas, Chinese New Year and Hari Raya.
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Easy Iced Gems Biscuits/Fancy Gems Biscuits
The old-fashioned iced gems biscuits are popular snacks of kids and adults across the world. Now you can easily make these at home with this easy recipe with some pleasant twists.
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