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SWABIAN SCHNITZEL/ BADISCHES SCHNITZEL
PIGS’ KNUCKLES WITH SAUERKRAUT/ SCHWEINKNOCHEL MIT SAUERKRAUT
Vienna-style Veal Cutlet/ Wiener Schnitzel
PORK CHOPS AND SAUERKRAUT/ SCHWEINEKOTELETTE UND SAUERKRAUT
DUCK STEWED IN BEER / ENTE IN BIER
PITA BREAD WITH SESAME AND BLACK CARAWAY SEEDS/ SUSAMLI VE COREK OTLU PIDE EKMEGI
COLLARD GREENS SALAD WITH YOGURT-GARLIC SAUCE/ KARA LAHANA SALATASI
SULTAN’S RICE PILAF/ SULTAN PILAVI
FILLET OF SOLE WRAPPED IN SWISS CHARD/ PAZI YAPRAGINDA DIL BALIGI
CHICKEN STUFFED WITH RICE, PISTACHIOS, AND HERBS/ PILIC SARMASI
SPICED LAMB WITH CREAMY EGGPLANT/ HUNKAR BEGENDI
CASSAVA-STUFFED SHRIMP
SHRIMP PIRI PIRI
FISH AND RICE/ CHEP BU JEN
KENYAN LAMB STIR-FRY/ SUKUMA WIKI
HOW TO DEVEIN AND BUTTERFLY SHRIMPS ?
Bobotie / South African Meat Casserole
CHICKEN STEW/ DORO WETT
SHREDDED PORK AND BEEF WITH CHIPOTLE AND TOMATES VERDES/ TINGA POBLANO
MEXICAN CAKE BREAD/ MARQUESOTE
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summer
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recipe index
Everyday
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CHINESE CONFINEMENT DIET
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VEGETARIAN
Baking
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HOW TO ?
Desserts
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