What To Cook Today
  • recipe index
  • Course
    • Appetizers/Snacks
    • Breakfast
    • Main Dishes
    • Salad
    • Soups/Stews
    • Sides
    • Condiments
    • Desserts
    • No-Bake Dessert
  • Ingredient
    • Rice & Grains
    • Noodles
    • Eggs
    • Seafood
    • Poultry
    • Pork
    • Meats
    • Tofu & Tempeh
  • diet
    • POST-PARTUM RECOVERY
    • Gluten-free
    • Vegan
    • VEGETARIAN
  • Baking
    • Sourdough Recipes
    • Sourdough Discard
    • Bread with Yeast
    • No-Knead Bread
    • Quick Bread
    • Cakes
    • Chiffon Cakes
    • Sponge Cakes
    • Cookies
    • Pastries
  • Collection
    • HOW TO ?
    • Air Fryer Recipes
    • One-pot
    • Pressure Cooker
    • Dim Sum
    • Steamed Buns
    • Kue/Kueh
  • celebration
    • Chinese New Year
    • Hari Raya
    • Easter
    • Dragon Boat Festival
    • Mooncake Festival
    • Thanksgiving
    • Winter Solstice
    • Christmas Cooking
    • Christmas Baking
  • Pantry
  • shop
  • Subscribe
  • ABOUT ME
    • CONTACT
What To Cook Today
  • recipe index
  • Course
    • Appetizers/Snacks
    • Breakfast
    • Main Dishes
    • Salad
    • Soups/Stews
    • Sides
    • Condiments
    • Desserts
    • No-Bake Dessert
  • Ingredient
    • Rice & Grains
    • Noodles
    • Eggs
    • Seafood
    • Poultry
    • Pork
    • Meats
    • Tofu & Tempeh
  • diet
    • POST-PARTUM RECOVERY
    • Gluten-free
    • Vegan
    • VEGETARIAN
  • Baking
    • Sourdough Recipes
    • Sourdough Discard
    • Bread with Yeast
    • No-Knead Bread
    • Quick Bread
    • Cakes
    • Chiffon Cakes
    • Sponge Cakes
    • Cookies
    • Pastries
  • Collection
    • HOW TO ?
    • Air Fryer Recipes
    • One-pot
    • Pressure Cooker
    • Dim Sum
    • Steamed Buns
    • Kue/Kueh
  • celebration
    • Chinese New Year
    • Hari Raya
    • Easter
    • Dragon Boat Festival
    • Mooncake Festival
    • Thanksgiving
    • Winter Solstice
    • Christmas Cooking
    • Christmas Baking
  • Pantry
  • shop
  • Subscribe
  • ABOUT ME
    • CONTACT
What To Cook Today
  • recipe index
  • Course
    • Appetizers/Snacks
    • Breakfast
    • Main Dishes
    • Salad
    • Soups/Stews
    • Sides
    • Condiments
    • Desserts
    • No-Bake Dessert
  • Ingredient
    • Rice & Grains
    • Noodles
    • Eggs
    • Seafood
    • Poultry
    • Pork
    • Meats
    • Tofu & Tempeh
  • diet
    • POST-PARTUM RECOVERY
    • Gluten-free
    • Vegan
    • VEGETARIAN
  • Baking
    • Sourdough Recipes
    • Sourdough Discard
    • Bread with Yeast
    • No-Knead Bread
    • Quick Bread
    • Cakes
    • Chiffon Cakes
    • Sponge Cakes
    • Cookies
    • Pastries
  • Collection
    • HOW TO ?
    • Air Fryer Recipes
    • One-pot
    • Pressure Cooker
    • Dim Sum
    • Steamed Buns
    • Kue/Kueh
  • celebration
    • Chinese New Year
    • Hari Raya
    • Easter
    • Dragon Boat Festival
    • Mooncake Festival
    • Thanksgiving
    • Winter Solstice
    • Christmas Cooking
    • Christmas Baking
  • Pantry
  • shop
  • Subscribe
  • ABOUT ME
    • CONTACT

vegetarian

Easy Tang Yuan...

How To Make...

Longevity Peach Steamed...

Barley Candied Winter...

The Best Dalgona...

Bubur Cha Cha...

Creamy Eggless Kaya...

Easy Homemade White...

Easy Cantonese Sweet...

The Best Homemade...

How To Make...

Ongol Ongol Tepung...

How To Make...

How To Sprout...

Refreshing Grass Jelly...

Sweetened Red Beans...

Easy and Quick...

Cantonese Horseshoe Fritters...

Lepat Ubi Kayu...

Homemade Mung Bean...

Easy Kuih Wajik...

How To Make...

Indonesian Jamu Kunyit...

Cendol Agar Agar...

Kering Tempeh Kacang...

Bai Tang Gao...

Purple Sweet Potato...

Kering Kentang Garing...

Carrot Vegetable Steamed...

Soft Fluffy Chinese...

Kue Kembang Goyang...

Easy Sambal Balado...

Kuih Abok Abok...

Dragon Fruit (Pitahaya)...

Kanom Gui Chai...

How To Make...

How To Cook...

Bingka Tepung Beras...

Teochew Orh Nee...

Easy Sesame Peanut...

  • 1
  • 2
  • 3
  • 4
  • 5

Hello! I'm Marvellina!

I’m passionate about food—especially bold, comforting Asian flavors—and I love sharing approachable recipes and creative bakes with an Asian twist. So glad you’re here! LEARN MORE...

Our Favorites

  • How To Make Soft and Fluffy Pandan Chiffon Cake (Complete Guide)

  • How to Make Basic Asian Rice Porridge (Congee)

  • Soft Fluffy Steamed Bao Buns Recipe (Baozi/Mantou)

  • Easy Authentic 10-Minute Hainanese Kaya Jam (Palm Sugar Kaya or Pandan Kaya)

  • Facebook
  • Instagram
  • Pinterest
  • Youtube

©2025 - What To Cook Today. All Rights Reserved.
Privacy & Disclosure Policy


Back To Top
  • EVERYDAY
    • AIR FRYER RECIPES
    • BREAKFAST
    • SALAD
    • DINNER
    • EASY DINNER
    • ONE POT
    • EASY PRESSURE COOKER
    • SOUP/STEW
    • SIDE DISHES
    • SNACKS
    • CONDIMENT
  • INGREDIENT
    • RICE & GRAINS
    • NOODLES
    • EGGS
    • SEAFOOD
    • POULTRY
    • PORK
    • MEAT
    • TOFU & TEMPEH
  • DIET
    • GLUTEN-FREE
    • VEGAN
    • VEGETARIAN
    • POSTPARTUM DIET
  • BAKING
    • SOURDOUGH BREAD
    • SOURDOUGH DISCARD
    • BREAD WITH YEAST
    • NO-KNEAD BREAD
    • QUICKBREAD
    • CAKES
    • CHIFFON CAKES
    • SPONGE CAKES
    • PASTRIES
    • COOKIES
  • CELEBRATION
    • LUNAR NEW YEAR
    • HARI RAYA
    • EASTER
    • DRAGON BOAT FESTIVAL
    • MOONCAKE FESTIVAL
    • THANKSGIVING
    • WINTER SOLSTICE
    • CHRISTMAS COOKING
    • CHRISTMAS BAKING
  • COLLECTION
    • HOW TO
    • STEAMED BUNS
    • DIM SUM
    • KUE/KUIH
    • DESSERTS
    • NO-BAKE DESSERTS
What  To  Cook  Today
  • RECIPE
  • PANTRY
  • SHOP
  • SUBSCRIBE
  • ABOUT ME
    • CONTACT
©2025 - What To Cook Today. All Rights Reserved.
Privacy & Disclosure Policy