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What To Cook Today
  • recipe index
  • Course
    • Appetizers/Snacks
    • Breakfast
    • Main Dishes
    • Salad
    • Soups/Stews
    • Sides
    • Condiments
    • Desserts
    • No-Bake Dessert
  • Ingredient
    • Rice & Grains
    • Noodles
    • Eggs
    • Seafood
    • Poultry
    • Pork
    • Meats
    • Tofu & Tempeh
  • diet
    • POST-PARTUM RECOVERY
    • Gluten-free
    • Vegan
    • VEGETARIAN
  • Baking
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  • Collection
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    • Air Fryer Recipes
    • One-pot
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  • celebration
    • Chinese New Year
    • Hari Raya
    • Easter
    • Dragon Boat Festival
    • Mooncake Festival
    • Thanksgiving
    • Winter Solstice
    • Christmas Cooking
    • Christmas Baking
  • Pantry
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  • Subscribe
  • ABOUT ME
    • CONTACT
What To Cook Today
  • recipe index
  • Course
    • Appetizers/Snacks
    • Breakfast
    • Main Dishes
    • Salad
    • Soups/Stews
    • Sides
    • Condiments
    • Desserts
    • No-Bake Dessert
  • Ingredient
    • Rice & Grains
    • Noodles
    • Eggs
    • Seafood
    • Poultry
    • Pork
    • Meats
    • Tofu & Tempeh
  • diet
    • POST-PARTUM RECOVERY
    • Gluten-free
    • Vegan
    • VEGETARIAN
  • Baking
    • Sourdough Recipes
    • Sourdough Discard
    • Bread with Yeast
    • No-Knead Bread
    • Quick Bread
    • Cakes
    • Chiffon Cakes
    • Sponge Cakes
    • Cookies
    • Pastries
  • Collection
    • HOW TO ?
    • Air Fryer Recipes
    • One-pot
    • Pressure Cooker
    • Dim Sum
    • Steamed Buns
    • Kue/Kueh
  • celebration
    • Chinese New Year
    • Hari Raya
    • Easter
    • Dragon Boat Festival
    • Mooncake Festival
    • Thanksgiving
    • Winter Solstice
    • Christmas Cooking
    • Christmas Baking
  • Pantry
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  • ABOUT ME
    • CONTACT

sweets & dessert

Qing Tuan (Chinese Mugwort Dumplings...

Taiwanese Taro and Sweet Potato...

Fried Pounded Glutinous Rice Cake...

Crystal Tang Yuan with Purple...

Korean Honeycomb Toffee (Mega Dalgona...

Dalgona Candy Coffee Basque Burnt...

How To Make Korean Dalgona...

Tub Tim Grob (Thai Red...

Refreshing Ice Kachang / ABC...

How To Make Pang Da...

Barley Ginkgo Nut Bean Curd...

Homemade Taro/Yam Paste

Peach Gum Tong Sui Dessert...

Chinese Sweet Peanut Dessert Soup...

Super Easy Chinese Mango Sago...

Banh Xu Xe – Banh...

Chinese Sweet Almond Dessert Soup...

Easy Eggless Taiwanese Snowflake Crisp...

Sweet Mung Bean Soup with...

Easy Putu Mayam / Putu...

Easy Eggless Silken Tofu Tiramisu

Easy Durian Cream Pancakes /...

Easy Tau Suan / Lek...

Bibingka Galapong / Filipino Baked...

Sweet Red Bean Soup Tang...

Pumpkin Black Sesame Tang Yuan...

Super Easy No-Bake Coconut Candy...

How To Make Ube Halaya...

Bubur Cha Cha / Pengat...

Easy Homemade White Lotus Seed...

Easy Cantonese Sweet Black Sesame...

Refreshing Grass Jelly Dessert/Drink (Cincau)

Sweetened Red Beans / Honey...

Homemade Mung Bean Paste Filling...

Cendol Agar Agar Cake

Teochew Orh Nee with Pumpkin...

Baked Chinese New Year Sweet...

Easy Sesame Peanut Brittle (Fah...

Eight-Treasure Glutinous Rice Pudding (Ba...

Snow Fungus Dessert Soup (Tong...

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Hello! I'm Marvellina!

I’m passionate about food—especially bold, comforting Asian flavors—and I love sharing approachable recipes and creative bakes with an Asian twist. So glad you’re here! LEARN MORE...

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